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Mitzi's White Baked Beans
Posted on 2007-07-21
by Mary Jo Elliott
(Viewed 1883 times)
As with old family heirloom recipes, this one was never written down until last Christmas when I asked to make them myself. The key to the success of these beans is that the great northern beans MUST be soaked overnight, so plan ahead when making this....also, don't let the beans get too mushy when simmering.
Ingredients:
1 lb bag of Great Northern Beans
Sugar
1/2 lb of bacon
small onion
Soak beans in water overnight, drain. Place the soaked beans in a dutch oven or pot and add read more...
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